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My Food Job Rocks!

Jun 27, 2017

I usually do a pre-interview with my guest, to kind of explain what we do, if they listen to the show, and stuff like that. However Thom’s pre-interview was so good that I had to share it.

Think of this as an episode where I invite an old friend out to coffee to see what’s going on with his life. Thom is an amazing person who reminds me a lot of Derek Sivers.

Thom is also a guest who loves to swear so I edited a few things so the itunes police doesn’t get me.

So you’re going to learn a bit about documentation, and also some great podcasts that Thom listens to. Also, the really awesome perks Thom has built up in Stevivia’s office. There is a reason for that. If you want a full reason, listen at


Key Takeaways

  • The importance of documentation
  • Thom’s investment in employee happiness
  • How to have employees talk to you

Other Links

Non-GMO in Europe
Louis Hows – School of Greatness
Tom Bilyeu - Impact Theory
Mixergy Tom Bilyeu
Tim Ferriss Show
Kale Chips Healthy Crunch
How I Built This
One Question You Would Like to be Asked?: Why do you do what you do?
Weird things in Steviva’s office: Tomato’s and chickens, food Friday